I can cook you know?


when I put my mind to it. Butternut Squash Roast, I call this: mixed peppers, mushrooms, boiled potatoes (which end up in a roast), squash. onions were forgotten but added after this pic in a shallot style. oh and here’s a bonus pic of a dinner from months back. I can’t even remember what was in it


I do make some of the best roast potatoes you’ll ever taste though. oh yes

The Almighty’s Blessings


One thought on “I can cook you know?

  1. I stayed at a hoestl in San Francisco for two weeks and made delicious chicken marinara sandwiches pretty much every day. They’re very easy to make it you pick up some basics at the supermarket: wheat bread, a whole pre-cooked roasted chicken, Newman’s Own Spicy Red Pepper tomato sauce (this is key), mozarella, and then I add some crushed red pepper. Serve it with a salad or greens, and you’re good to go.

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